Elevated NA cocktails continue to gain traction

Jan 20, 2023 | Media Coverage, Restaurants + Chefs

Real Simple sits down with our client EDGE Bar at the Four Seasons Denver for a recipe share on a craft mocktail as sober curiosity and Dry January trends sweep the nation.

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As non-alcoholic cocktails continue to pick up steam, our clients at EDGE Steakhouse at Four Seasons Denver share how a zero proof beverage (Dry January and beyond) can be created with intention – and without sacrificing flavor. In the Real Simple roundup, editor Melissa Kravitz Hoeffner connects with bartender Scott Larson for a recipe share of the crowd-approved Fire On The Mountain mocktail. Find it here – and stir up something on your own.

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